Food & Beverage

Food. Thoughtfully Sourced. Carefully Served.

Hyatt’s global food & beverage philosophy is grounded in three key principles: Healthy People, Healthy Planet and Healthy Communities. "Food. Thoughtfully Sourced. Carefully Served” guides our culinary team as they craft all our menu offerings.

Learn More

Meet the Chef

"Experience our city's diverse culinary scene at The Hyatt Regency St. Louis at The Arch. Our expert team sources locally to showcase the rich heritage of The Hill, the harvest season from Eckert's Farm, and artisanal cheeses from Marcoot Jersey Creamery. Our menus reflect the spirit of St. Louis and adhere to Hyatt's principles of 'Food. Thoughtfully Sourced. Carefully Served.'"

Joe Bidwell, Executive Chef Learn More

Menus

BREAKFAST
BREAKS
LUNCH
RECEPTION
DINNER
BAR & WINE
BRANDING

PRINT MENU

Vendors & Partners

We are very proud of the local vendors and partners we work with to provide the best possible ingredients for our menus. Learn more about these artisans below.

Patrón Tequila

HANDCRAFTED IN MEXICO

Crafted in Jalisco, celebrated everywhere. Patrón is the perfect plus-one for your next event.

Learn More

Filthy Food

MIAMI, FLORIDA

Premium garnishes that turn cocktails into experiences. Bold flavor, sleek style, unforgettable impressions.

Learn More

Fever-Tree

HANDCRAFTED IN ENGLAND

Fever-Tree is the mixer that respects your spirits—and your standards.

Learn More

ROAR Organic

Saint Louis, Missouri

Keeps your guests energized with clean, low-calorie hydration packed with electrolytes and antioxidants.

Learn More

Salume Beddu

Richmond Heights, Missouri

Slow cured Italian & European meats with Midwest pork & fresh spices for traditional taste & modern twist.

Learn More

Eckert's Family Farms

Belleville, Illinois

Eckert’s flavors are grown, not manufactured—real food, real farms, and really good eating.

Learn More

Marcoot Jersey Creamery

Greenville, Illinois

Where cows graze, flavor grows. Marcoot’s artisan cheese is farm-born, cave-aged, and unforgettable.

Learn More

Kern Meat Company

Bridgeton, Missouri

Where tradition, precision, and premium meats meet. Trusted by chefs, loved by locals.

Learn More

Companion Baking Co.

Saint Louis, Missouri

Bread is just the beginning. Companion rises on relationships, creativity, and a culture of doing things right.

Learn More